Nang cream charger is a steel cylinder used to pour the whipped cream on different recipes such as cocktails and cakes. It is undoubtedly one of the handiest and most versatile tools for preparing whipped cream in any texture. A nang charger comes in a standard steel bottle size. You can fill it with your desired liquid, sauces, and other ingredients.
A nang cream canister also has a charger to fill N2O in the cartridge. Assemble the charger on the canister, and you are all set to garnish your salad or cake with the desired texture of whipped cream. If you consider a standard size nang cream charger, it comes with a capacity of 0.5Ltr. It would be easier for you to control the flow of cream according to your requirements with the help of the lever arm.
Before using a cream charger for your whipping cream dispenser, you must understand that chargers are available in different capacities. So, you have to choose one according to your needs and the recipe’s requirements.
An 8g Nitrous Oxide cylinder or charger is more than enough for normal use in your kitchen. However, you can also go for a 580g cylinder if you need whipping cream on a large scale for different recipes.
How we can Use Nang Cream Charger?
Now’s, let’s talk about the usage process of the nang cream charger;
- Make sure that you have nangs before using a nangs cream whipper. You also have to check the compatibility of nangs with your whipper to get desired and relevant results.
- Unscrew the nang cream whipper holder.
- Insert nangs into the holder with a thin side facing.
- Let the piercing pin pierces the nang to release N2O into the cream whipper.
- Shake the dispenser in any direction you want to mix all ingredients that you have put in the cartridge appropriately.
- After releasing all the gas from the canister, you can remove the nang holder from the cream whipper canister.
Benefits of using a Nang Cream Charger?
Undoubtedly, N2O gas is a useful gas found in nang cream chargers. These chargers are mostly used in the kitchen and for different catering occasions. You can increase the volume of whipped cream more than four times with the help of a nang charger than a manually whipped cream. So, better consistency of whipped cream also makes it more effective to use on the top of cocktails, cakes, and pies.
The best thing is that N2O helps to kill the bacteria. So, it would be completely hygienic and healthy to use a whipped cream prepared with the help of a charger for your recipes. Moreover, you can also preserve or store the whipped cream for more than a week if you make it with the help of a nang cream charger.
How to Prepare Fresh Cream with a Nang Cream Charger:
With the help of a whipped cream dispenser and a nang cream charger, you can make whipped cream for your recipes whenever you want. So, you don’t need to rely on store-bought and runny whipped creams once you have learned how to make them yourself with the help of a cream charger. The other main reason to consider the cream charger and dispenser for preparing whipped cream is that you can store this cream for more than a week.
So, the shelf, like a whipped cream prepared with a cream charger, is more than a store-bought cream. You can also add flavors, liquids, and syrup to the canister to make your cupcakes or pies more delicious. These ingredients will also enhance the garnishing look of your recipes. You can also use this dispenser again and again by refilling it with the help of a cream charger.
Whipped cream dispensers and nang cream chargers are the best tools to consider to make your catering experience easier. Not only for professional and occasional cooking, but you can also use these dispensers for regular use in your kitchen. The basic thing is to prepare the whipped cream with the help of a nang charger effortlessly and time-friendly.
Excitingly! Cream whippers and dispensers are not too much expensive. So, you can buy one according to your need and requirements in the desired size. On the other hand, these products are one-time investments. You don’t need to buy these appliances again and again because they are highly durable.